Clam Crunch

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READY IN: 30mins
Recipe by Barb in WNY

I've had this recipe forever, but i've never been able to find it when I want it so am posting to know where it is.

Ingredients Nutrition


  1. In a medium bowl, combine flour, baking powder, salt, pepper, and parsley.
  2. Slowly stir in clam liquid until smooth.
  3. Add eggs and clams, mix well.
  4. Stir in cereal to coat.
  5. Let stand 10 minutes.
  6. Stir to combine.
  7. Heat oi to an 1/8- inch depth in skillet.
  8. Drop 1 heaping tablespoon of clam mixture into hot oil.
  9. Pat with a spoon to form 3- inch patty. Repeat to form 8 patties.
  10. Brown over medium heat. Turn and brown other side.
  11. Drain on paper towels.
  12. Serve immediately topped with sour cream.

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