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    You are in: Home / Recipes / Clam Appetizer Dip Recipe
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    Clam Appetizer Dip

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    redwine's Note:

    The Kraft Foods recipe, that when originally shown as a televised commercial caused a canned Clam shortage. Taken from 1963 Kraft Treasury of Good Food Ideas Cookbook Great dip for your retro themed cocktail parties, or New Years Eve. Serve with potato chips or corn chips. I like to use 2 cans of Clams when making this recipe. Prep time does not allow for bringing Cream Cheese to room temp to soften.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Rub mixing bowl with garlic.
    2. 2
      Combine softened Cream Cheese with minced Clams, broth, Lemon juice, Worcestershire Sauce and seasonings. mixing until well blended.
    3. 3
      If a thinner dip is desired, add more Clam broth. Refrigerate until serving time.

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    Nutritional Facts for Clam Appetizer Dip

    Serving Size: 1 (61 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 131.6
     
    Calories from Fat 90
    69%
    Total Fat 10.1 g
    15%
    Saturated Fat 5.5 g
    27%
    Cholesterol 42.9 mg
    14%
    Sodium 288.9 mg
    12%
    Total Carbohydrate 2.9 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 1.0 g
    4%
    Protein 7.3 g
    14%

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