Claire's Pepperoni Pie

READY IN: 50mins
Lorac
Recipe by Lorac

This is another one of my favorite recipes from the "North End Italian Cookbook". Quick, easy, delicious and versatile. I serve it as a main dish with a salad. It can be served also as an appetizer or as a brunch or lunch dish. You can dress it up with chopped fresh herbs such as oregano, parsley or basil.

Top Review by sbera007

This is so easy. We had some extra spicy smoked sausage and used that instead of pepperoni. Also, served with a side of pizza sauce. Very good. We will make it again for sure!

Ingredients Nutrition

Directions

  1. Preheat oven to 400°F.
  2. Grease a 9 inch pie dish.
  3. In a small bowl, add the ingredients in the order listed.
  4. Use a slotted spoon to stir the ingredients until the batter is smooth.
  5. Pour into the pie dish and bake 30-35 minutes or until the center is firm.
  6. Let rest 5-10 minutes, cut into wedges and serve.

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