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    You are in: Home / Recipes / City "Chicken" Recipe
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    City "Chicken"

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 45 mins

    15 mins

    1 hr 30 mins

    s'kat's Note:

    Surprise! No chicken here!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Thread pork cubes onto 4" bamboo skewers.
    2. 2
      Combine the flour, salt, and pepper on a plate.
    3. 3
      Roll skewered pork in flour mixture.
    4. 4
      Reserve left over flour mixture.
    5. 5
      Brown meat in butter.
    6. 6
      Combine the milk, water, and leftover flour mixture.
    7. 7
      Add to meat.
    8. 8
      Cover and simmer over low heat for 1-1 1/2hours.

    Ratings & Reviews:

    • on May 04, 2002

      55

      This is a really good one! I did it the lazy way, I didn't thread the meat on skewers. I just browned the pieces, added the milk mix, and let it simmer for about 2 hours. Tender and delicious! We went all out and had mashed potatoes, and fresh green beans, and dinner rolls. Wow!!, what a meal!! Thank you s'kat

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 08, 2002

      55

      These were very good and moist. All 3 of my kids loved this, next time I have to double the recipe just so I can have some!! I will be making this again.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 08, 2002

      55

      I grew up in Erie, Pennsylvania and my mom used to make City Chicken once a week but I have never been able to find the recipe and this tasted just like mom used to make. Real good!!!!!! Linda

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (10)

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    Nutritional Facts for City "Chicken"

    Serving Size: 1 (385 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 374.3
     
    Calories from Fat 181
    48%
    Total Fat 20.1 g
    31%
    Saturated Fat 11.4 g
    57%
    Cholesterol 121.3 mg
    40%
    Sodium 805.4 mg
    33%
    Total Carbohydrate 17.9 g
    5%
    Dietary Fiber 0.5 g
    2%
    Sugars 0.0 g
    0%
    Protein 29.2 g
    58%

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