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    You are in: Home / Recipes / Citrusy Tom Yum Chicken Stew With Yams & Kale (Slow Cooker) Recipe
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    Citrusy Tom Yum Chicken Stew With Yams & Kale (Slow Cooker)

    Average Rating:

    1 Total Reviews

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    • on February 15, 2014

      This is very good stew even though I did not have all the ingredients and skipped items rather than subbed items in. I skipped the thai chilies (but added one jalapeno), the tom yum paste, lemongrass and the kaffir lime leaves. I used regular basil instead of the Thai basil. Delicious soup which we had with some rolls, though it would probably be really good over noodles or rice. The rest I am having for lunch tomorrow! Thanks for sharing!

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    Nutritional Facts for Citrusy Tom Yum Chicken Stew With Yams & Kale (Slow Cooker)

    Serving Size: 1 (441 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 411.3
     
    Calories from Fat 127
    31%
    Total Fat 14.1 g
    21%
    Saturated Fat 3.9 g
    19%
    Cholesterol 92.8 mg
    30%
    Sodium 810.5 mg
    33%
    Total Carbohydrate 36.7 g
    12%
    Dietary Fiber 6.4 g
    25%
    Sugars 7.5 g
    30%
    Protein 35.2 g
    70%

    The following items or measurements are not included:

    ginger

    tom yum paste

    lemongrass

    kaffir lime leaves

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