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    You are in: Home / Recipes / Citrus-Roasted Salmon Recipe
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    Citrus-Roasted Salmon

    Average Rating:

    1 Total Reviews

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    • on July 31, 2010

      The DM really enjoyed this and I found it a bit too sweet for my tastes but made for her more than me. I did notice in the recipe that it say 1 (6 ounce) salmon fillets - I think this should read 6 (6 ounce) salmon fillets as it is supposed to be for six persons. I sacaled the recipe back for my 2 fillets (skin on) which weighed 7 1/2 ounces and took 12 minutes to cook to perfection. I served mine on a bed of steamed baby bok choy and served with baby carrots and crusty baked potatoes. Thank you Kana, made for Bargain Basement.

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    Nutritional Facts for Citrus-Roasted Salmon

    Serving Size: 1 (219 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 421.7
     
    Calories from Fat 84
    20%
    Total Fat 9.3 g
    14%
    Saturated Fat 1.5 g
    7%
    Cholesterol 131.2 mg
    43%
    Sodium 489.1 mg
    20%
    Total Carbohydrate 31.3 g
    10%
    Dietary Fiber 1.4 g
    5%
    Sugars 28.9 g
    115%
    Protein 52.0 g
    104%

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