Citrus Marinated Swordfish

Total Time
1hr 32mins
Prep 10 mins
Cook 1 hr 22 mins

This came with our purchase of the Wolfgang Puck indoor reversible electric grill/griddle. It's fast, fresh, and healthy served over rice or a mixed lettuce salad with a fresh salsa topping. It can be adapted to any grilling situation.

Ingredients Nutrition

Directions

  1. Place all ingredients , including swordfish steaks, in a large Ziploc bag for at least 1 hour or overnight in the refrigerator.
  2. Preheat the grill for at least 10 minutes on high.
  3. Cook the swordfish for approximately 6 minutes per side.
  4. The swordfish is done when flaky in the center.

Reviews

(1)
Most Helpful

Excellent, fabulous, spectacular, had to go back for seconds! Placed in the marinade before I left for work and grilled them when I arrived home. Perfect sitting time for 2 larger swordfish pieces. Will definitely make again!

Cook4_6 June 05, 2008

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