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    You are in: Home / Recipes / Citrus Marinated Fruit Recipe
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    Citrus Marinated Fruit

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on September 03, 2011

      This is a very good, refreshing fruit salad. I made it as directed except for substituting Riesling for the Chablis since I had some on hand and leaving out the mint garnish. Thanks for sharing. Made for 1-2-3-Hits Tag-

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    • on August 15, 2011

      This is a wonderful fruit salad. I just used half a cantaloupe, and the container of the berries and grapes (didn't measure) but used the amount of dressing ingredients called for, except I used water instead of wine. I also used splenda instead of sugar and forgot the mint. Thanks for sharing this easy to make fruit salad.

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    Nutritional Facts for Citrus Marinated Fruit

    Serving Size: 1 (111 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 59.5
     
    Calories from Fat 2
    62%
    Total Fat 0.2 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 4.6 mg
    0%
    Total Carbohydrate 13.5 g
    4%
    Dietary Fiber 1.2 g
    4%
    Sugars 10.9 g
    43%
    Protein 0.7 g
    1%

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