Total Time
2hrs 40mins
Prep 10 mins
Cook 2 hrs 30 mins

Even though this recipe is simple to prepare, it looks very elegant on a platter garnished with ruffled greens and orange slices. I served this at a large family gathering and everyone commented on the wonderful combination of flavors in this ham. From Southern Living April 2006.

Ingredients Nutrition


  1. Trim the fat on the ham to 1/4" thickness; score in a diamond pattern.
  2. Insert the cloves into the ham and place it in a 9x13" pan.
  3. Combine the soft drink, marmalade, brown sugar and mustard; pour over the ham.
  4. Basting every 20 minutes with pan juices, bake the ham at 350 degrees for approximately 2 1/2 hours.
  5. Let the ham rest for 15 minutes before serving.
  6. Garnish as desired.


Most Helpful

This was excellent. We had this for Christmas 2007 dinner and everyone raved and kept asking me what was in the glaze/sauce. The sugar in the pop/marmalade and brown sugar caramelized very nicely!

Amy_J December 27, 2007

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