Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Citrus Garlic Shrimp Recipe
    Lost? Site Map

    Citrus Garlic Shrimp

    Citrus Garlic Shrimp. Photo by LifeIsGood

    1/8 Photos of Citrus Garlic Shrimp

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    weekend cooker's Note:

    a real quick meal, for unexprected company, topped with parmesan cheese, and parsley.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note


    Serves: 6


    shrimp ...

    Units: US | Metric


    1. 1
      Cook linguine according to package directions.
    2. 2
      Meanwhile, in a blender, combine oil,juices, garlic, lemon peel, orange peel, salt, and pepper.
    3. 3
      Cover and blend till fully blended.
    4. 4
      Pour into a large skillet, cook under medium heat, and bring to a boil.
    5. 5
      Reduce heat, and stir in shrimp.
    6. 6
      Simmer, uncovered, for 4 minutes, or until shrimp turns pink.
    7. 7
      Turn off heat, and drain linguine, and mix with shrimp mixture.
    8. 8
      Sprinkle with parmesan cheese, and parsley.

    Ratings & Reviews:

    • on February 04, 2011


      It wasn't bad but way TOO much lemon juice. I do like the fact that you can taste all of the fruits in each bite. I did find the need to add extra salt. Next time I'll lessen the lemon juice and see how it comes out.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 03, 2010


      Great recipe! Bright Citrus flavors, rich mouth feel, but not heavy, and you can't beat that it's done in the time it takes to cook the pasta! I cut the recipe in half but didn't add all the pasta and added a few more shrimp. DH and I ate most of it for one meal, with a snacks worth left over. This is elegant enough for a dinner party - love that it's no fuss! Made for PRMRT

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 16, 2010


      Fabulous. Such bright flavors! I enjoyed the fresh citrus flavoring with the shrimp and pasta. Yummy! Thank you for an easy and elegant meal. ~Made for the Aussie/NZ Sept. Swap~

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (17)


    Nutritional Facts for Citrus Garlic Shrimp

    Serving Size: 1 (220 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 513.1
    Calories from Fat 180
    Total Fat 20.0 g
    Saturated Fat 2.8 g
    Cholesterol 95.5 mg
    Sodium 822.2 mg
    Total Carbohydrate 62.1 g
    Dietary Fiber 2.8 g
    Sugars 4.3 g
    Protein 20.5 g

    Ideas from


    Over 475,000 Recipes Network of Sites