Citrus Crown Cake

Be the first to review
READY IN: 4hrs 35mins

Ingredients Nutrition


  1. Preheat oven to 350.
  2. Generously grease and flour a 10 inch bundt pan.
  3. Combine marmalade,coconut and melted butter in a small bowl,pour into the pan.
  4. Prepare cake following package directions,pour batter over marmalade mixture.
  5. Bake 50-55 minutes.
  6. Cool in the pan 10 minutes.
  7. Invert cake onto a serving plate.
  8. Cool completely.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a