Total Time
Prep 15 mins
Cook 0 mins

I love salads that feature avocados and citrus! The flavors are so refreshing. I haven't tried this recipe yet, from, but it sounds delicious, and the dressing sounds like it would really go with the flavors of the salad.

Ingredients Nutrition

  • For dressing

  • 12 cup canola oil
  • 14 cup sugar
  • 3 tablespoons lemon juice
  • 1 12 teaspoons poppy seeds
  • 12 teaspoon salt (or to taste)
  • 14 teaspoon ground mustard
  • 14 teaspoon grated onion
  • For salad

  • 12 cups torn salad greens
  • 2 medium grapefruits, peeled and sectioned (be sure to remove all the pith and the membranes)
  • 2 medium navel oranges, peeled and sectioned (be sure to remove all the pith and membranes)
  • 2 medium ripe avocados, peeled and sliced
  • 1 small red onion, very thinly sliced and separated into rings


  1. To make dressing, combine all dressing ingredients in a jar. Shake until well mixed. Set aside.
  2. Place salad greens in a large bowl. Add grapefruit sections, orange sections, avocado slices, and onion rings. Toss gently to combine.
  3. Shake dressing again if needed. Drizzle over salad, toss to coat, and serve.