Citrus and Rosemary Grilled Pork Chops

READY IN: 23mins
vrvrvr
Recipe by flume027

This recipe is fast, simple, and tasty...what more could you ask for? Recipe courtesy Rachel Ray.

Top Review by vrvrvr

Lovely and subtle flavor for our pork chops. I didn't have an orange, so subbed 1/3 cup orange juice. Instead of steak seasoning, I seasoned the chops liberally with garlic salt. I let them soak in the marinade for several hours before grilling. They turned out juicy and delicious! Nice hints of the rosemary and citrus. We loved them, thanks for posting.

Ingredients Nutrition

Directions

  1. To make the marinade, combine first 5 ingredients in a bowl with whisk or fork.
  2. Pat chops dry with paper towels and rub with salt and pepper.
  3. Place chops in marinade and let stand 15 minutes.
  4. Season chops with steak seasoning.
  5. Grill chops on indoor electric grill preheated to high for 6 to 7 minutes on each side, or pan fry over medium high heat for same time under a loose tin foil tent in a nonstick skillet.
  6. Enjoy!

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