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1/4 Photos of Cioppino
A very tasty fish stew. This is the original recipe but my husband is allergic to shrimp so I prepare it with scallops or fish with the same delicious results. I also add about 1 teaspoon of crushed red pepper for a bit more spiciness.....which is how we like it. I have also served this over angel hair pasta.
Units: US | Metric
Serving Size: 1 (532 g)
Servings Per Recipe: 4
The following items or measurements are not included: