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    You are in: Home / Recipes / Cinnamon Yogurt With Fruit Recipe
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    Cinnamon Yogurt With Fruit

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    KLHquilts's Note:

    Got this from a 2007 issue of Penzey's magazine ... it's attributed to Dorothy D. of Dayton, Ohio. Thanks, Dorothy D.!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Note: The original recipe calls for nonfat vanilla yogurt. I use plain nonfat Greek yogurt with 1-2 teaspoons of honey mixed in, just because I don't like artificial sweeteners.
    2. 2
      Combine yogurt, cinnamon and lemon curd; blend well.
    3. 3
      Serve over any combination of cold or warm fruit you like.

    Ratings & Reviews:

    • on June 26, 2008

      55

      On a fast paste summer morning, getting to swim classes, the gym etc. this was a great quick breakfast. Thanks for sharing

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Cinnamon Yogurt With Fruit

    Serving Size: 1 (421 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 341.7
     
    Calories from Fat 6
    27%
    Total Fat 0.7 g
    1%
    Saturated Fat 0.2 g
    1%
    Cholesterol 3.4 mg
    1%
    Sodium 138.6 mg
    5%
    Total Carbohydrate 74.0 g
    24%
    Dietary Fiber 5.0 g
    20%
    Sugars 13.0 g
    52%
    Protein 13.3 g
    26%

    The following items or measurements are not included:

    lemon curd

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