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    You are in: Home / Recipes / Cinnamon Toast Recipe
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    Cinnamon Toast
    Cinnamon Toast. Photo by Chef Mommie

    Photo by Chef Mommie

    3 Photos of Cinnamon Toast

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    Rate it! | Read 6 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    High school musical fan!'s Note:

    From the Childrens step by step cookbook from my school library.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      cut stars out of the bread with a star shaped cookie cutter.
    2. 2
      break the egg into the bowl and add the cinnamon and the sugar. Beat the egg with a fork and dip the bread stars into it.
    3. 3
      Heat butter and oil in frying pan and fry the stars for about 2-3 minutes on each side until crisp and brown.
    4. 4
      Serve with jam, apple butter or syrup for dipping.
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    Ratings & Reviews:

    • on August 07, 2007

      ATTENTION! Kids and Moms and those who know them and/or LOVE them! This is ONE FABULOUS recipe! Kiandra! What a WONDERFUL recipe you have here! We - my 20 yr old dd and I- had a great time making this for an adored little tike. He inhaled these and wanted MORE! Not only are these YUMMY they are fun to make. Using the cookie cutter was a very smart idea! I bet you had as much fun as he did cutting out the shapes and it makes the recipe really special. This is similar to French toast in that it is dipped in egg BUT adding the cinnamon sugar is a REAL tummy pleaser! Way to go! This is a real kid friendly recipe. Oh and it is a GREAT adult friendly recipe too! My little buddy said to tell you.. MMMMMMM! That is all he could say because his mouth was full! He knows it is bad manners to talk with your mouth full! hehehe Thank you so much Kiandra! :)

      people found this review Helpful. Was this review helpful to you? Yes | No

    • on March 29, 2007

      Thanks Kiandra for a great recipe. This was so easy to make and is just like French Toast, but with sugar. Ours were not soggy at all, in fact ours looked very much like the ones in your beautiful photograph. The trick may be to use a large skillet that spreads the butter/oil mixture out over the surface. We made 6 servings and everyone loved it! Thanks for posting!

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    • on March 19, 2007

      Sorry I have to agree with Jessica! I had hopes for this to work out but it was a soggy mess. Thanks anyway!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)

    Next Recipe

    Cinnamon Toast. Recipe by Kittencalskitchen

    Cinnamon Toast

    By Kittencalskitchen
    View All Breakfast Recipes

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    Nutritional Facts for Cinnamon Toast

    Serving Size: 1 (183 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 651.5
     
    Calories from Fat 397
    60%
    Total Fat 44.1 g
    67%
    Saturated Fat 18.7 g
    93%
    Cholesterol 272.5 mg
    90%
    Sodium 744.9 mg
    31%
    Total Carbohydrate 52.7 g
    17%
    Dietary Fiber 3.0 g
    12%
    Sugars 16.2 g
    65%
    Protein 12.3 g
    24%
    Detailed Nutrition Values About Nutrition Info

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