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    You are in: Home / Recipes / Cinnamon Teacake Recipe
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    Cinnamon Teacake

    Average Rating:

    6 Total Reviews

    Showing 1-6 of 6

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    • on November 15, 2007

      My family really enjoyed this. I had expected it to be a biscuit like taste and texture, but it turned out very light and fluffy. I did add a tablespoon or two more milk to make it not so lumpy and then baked it a further 5 minutes. Thanks for the recipe, I'll definitely bake this again.

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    • on September 05, 2007

      This is such a simple recipe, with fabulous results! Light, moist and tasty - we loved it! Thanks Honni!

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    • on March 19, 2007

      Thanks for a top recipe Honni, this cake was ready in no time and all my guests loved it!

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    • on November 26, 2005

      Light, quick and easy, using cupboard ingredients! Thanks!

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    • on April 24, 2005

      This is a beautiful, light and very easy recipe. Thanks Honni!

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    • on April 20, 2005

      This is a delicious and easy recipe.Great for afternoon tea or when friends or relo's pop in.We loved the lightness of the cake and the yummy sugar/cinnamon topping. Thanks Honni for a great cake!!!!

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    Nutritional Facts for Cinnamon Teacake

    Serving Size: 1 (75 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 392.2
     
    Calories from Fat 156
    39%
    Total Fat 17.4 g
    26%
    Saturated Fat 10.4 g
    52%
    Cholesterol 95.7 mg
    31%
    Sodium 135.6 mg
    5%
    Total Carbohydrate 53.6 g
    17%
    Dietary Fiber 1.1 g
    4%
    Sugars 28.4 g
    113%
    Protein 5.6 g
    11%

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