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    You are in: Home / Recipes / Cinnamon Tea (Korea) Recipe
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    Cinnamon Tea (Korea)

    Cinnamon Tea (Korea). Photo by Debbwl

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    Total Time:

    Prep Time:

    Cook Time:

    27 mins

    2 mins

    25 mins

    Sydney Mike's Note:

    This recipe was found in the 2005 cookbook, The Best Recipes in the World. Preparation time does not include the time needed for the tea to chill.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a saucepan, combine cinnamon, water & sugar. Bring to a boil, then turn heat to low & simmer for 20 minutes, before setting aside to cool.
    2. 2
      After tea has cooled, chill it in the refrigerator.
    3. 3
      To serve, remove cinnamon sticks & pour the cold tea into cups or glasses, then garnish with pine nuts.

    Ratings & Reviews:

    • on June 02, 2010

      55

      You have the best cookbooks. I really enjoyed this tea. I used a sugar substitute, to taste and I had to leave out the pine nuts since I cannot get them.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on May 26, 2010

      55

      Thank you, thank you! We spent three years in Korea and one of the things I really miss is the cinnamon tea. This recipe tastes exactly like it does in Korea. In Korea it's called soo jeong kwaw, and is served following dinner. It's usually served cold, but I love it hot too.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on May 22, 2010

      55

      We all enjoyed this , the only exception is that I added some extra sugar to this. We also thought the pine nuts were a nice touch. Made for PRMR tag.

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Cinnamon Tea (Korea)

    Serving Size: 1 (264 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 101.4
     
    Calories from Fat 4
    25%
    Total Fat 0.4 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 7.3 mg
    0%
    Total Carbohydrate 25.0 g
    8%
    Dietary Fiber 0.0 g
    0%
    Sugars 24.9 g
    99%
    Protein 0.1 g
    0%

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