Total Time
Prep 5 mins
Cook 5 mins

My sister in law made this for me a few years ago, and it is now my favorite pancake and waffle topping.


  1. Mix sugar, salt, flour, and cinnamon in a small saucepan.
  2. Add water and bring to a boil.
  3. Boil until thickened.
  4. Stir in butter.
  5. Serve over pancakes, waffles, or french toast.
Most Helpful

5 5

made this to go with pancakes. It was easy and awsome. To my surprise my non sweet eating husband really liked it. I feel like I want to serve it with apples or ice cream. A keeper for sure.

5 5

WOW this syrup turned out quite thick! It thickened so quickly on my stovetop! But it was delicious. I increased the cinnamon to 1 tsp & used Splenda. I also used cornstarch per previous suggestions & that was a good thing. It smelled & tasted delicious. Thanks SO much!