Cinnamon-Sugar Crisps

READY IN: 2hrs 25mins
Recipe by Crocheting Mama

From the Aug/Sept 2004 Taste of Home. Part of a low cost meal.

Top Review by Studentchef

These were very simple and easy to make. I used chocolate sprinkles to decorate them. Not too sweet, but that was fine with me.

Ingredients Nutrition


  1. In a mixing bowl, cream butter and sugars.
  2. Beat in egg and vanilla.
  3. Combine the flour, cinnamon and salt; Gradually add to creamed mixture.
  4. Shape into a 12 inch roll; wrap in plastic wrap.
  5. Refrigerate for 2 hours or until firm.
  6. Unwrap and cut into 1/4 inch slices.
  7. Place 2 inches apart on ungreased cookie sheets.
  8. Decorate with sprinkles.
  9. Bake at 350 for 10-12 minutes or until lightly browned.
  10. Remove to wire racks to cool.

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