Cinnamon Streusel Blueberry Muffins (Einstein Bagels!)

jleonard711's Note:

This is truly one of the best blueberry muffins I've ever had. These are just like the Einstein Bagels Blueberry Muffins!

• Total Time: 30 mins
• Prep Time: 10 mins
• Cook Time: 20 mins

Ingredients:

Serves: 12

Yield: 12.0 Muffins

• 3 cups all-purpose flour
• 1 ½ cups white sugar
• 1 teaspoon salt
• 4 teaspoons baking powder
• 2⁄3; cup vegetable oil
• 2 eggs
• 2⁄3; cup milk
• 2 cups fresh blueberries

Crumb Topping

• ½ cup white sugar
• 1⁄3; cup all-purpose flour
• ¼ cup butter , cubed
• 1 ½ teaspoons ground cinnamon

Directions:

1. Preheat oven to 400 degrees F (200 degrees C). Grease a 12-cup muffin pan, or line with muffin liners.
2. Combine flour, sugar, salt and baking powder. Place vegetable oil into a 2 cup measuring cup; add the egg and enough milk to fill the cup. Mix this with flour mixture. Fold in blueberries. Fill muffin cups right to the top.
3. To Make Crumb Topping: Mix together sugar, flour, butter, and cinnamon. Mix with fork, and sprinkle evenly over muffins before baking.
4. Bake for 20 to 25 minutes.

Reviews

[Meg091308]

These are delicious! They turned out like bakery muffins--my husband ate four in a few hours!! This recipe went into my "keeper" box.

[mandagirl]

The best! I try a lot of new muffin recipes so that my husband can have a variety to take to work. This is the first recipe I have found in quite a while that I was 100% happy with. The texture is perfect, the taste is excellent. I did cut the sugar to 3/4 of a cup. This was the perfect sweetness for us. Will be making these often!!

[dvinkg]

This is so far the best homemade muffins I've ever made! You might want to reduce the sugar for the topping crust though. The original recipe just a bit too sweet for me.