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    You are in: Home / Recipes / Cinnamon Rolls Homemade Simply Recipe
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    Cinnamon Rolls Homemade Simply

    1/3 Photos of Cinnamon Rolls Homemade Simply

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    Total Time:

    Prep Time:

    Cook Time:

    1 hr 25 mins

    1 hr

    25 mins

    mrs.huffmankitchen's Note:

    perfect with a cup of coffee or tea in a morning or great snack

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    Ingredients:

    Yield:

    pieces

    Units: US | Metric

    Dough

    Filling

    Icing

    Directions:

    1. 1
      1.Combine yeast and 1/2 c of warm water,set aside for 10 mins or until bubbly.
    2. 2
      2.In a large mixing bowl,combine butter,sugar,milk,salt,mashed potatoes,hot water until the butter melts,add eggs and yeast mixture,mix well.
    3. 3
      3.Add 2 cups of all purpose flour,continue adding flour(1 cup at a time),until soft dough forms,pour flour on a flat surface and knead the dough until becomes elastic and smooth.
    4. 4
      4.Place in a greased bowl and cover,let rise for atleast 1 hours.
    5. 5
      5.Meanwhile,combine sugar and ground cinnamon for filling.
    6. 6
      6.Get and punch dough down to remove air inside of it,then divide in half,roll on a floured surface,flatten it using rolling pin and spread with half of the butter(for filling).
    7. 7
      7.Sprinkle half of the cinnamon mixture over surface,roll up tightly lengthwise then seal the edges by pinching it.cut into 12 slices then place in a greased pan.repeat the procedure to the remaining dough.
    8. 8
      8.Cover and let it rise for 40 mins or until double it size.
    9. 9
      9.Bake in 350 degrees f oven for 25 mins.cool for 15 minutes.
    10. 10
      10.Prepare the icing by combining all the ingredients and drizzle over the rolls,serve warm and enjoy eating!

    Ratings & Reviews:

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    Nutritional Facts for Cinnamon Rolls Homemade Simply

    Serving Size: 1 (3221 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 420.6
     
    Calories from Fat 125
    29%
    Total Fat 13.8 g
    21%
    Saturated Fat 8.4 g
    42%
    Cholesterol 50.5 mg
    16%
    Sodium 344.6 mg
    14%
    Total Carbohydrate 68.4 g
    22%
    Dietary Fiber 1.6 g
    6%
    Sugars 31.9 g
    127%
    Protein 6.0 g
    12%

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