Cinnamon Roll Waffles

"This is a fun breakfast recipe the kids will be begging you to make over and over. Full Recipe: http://rhodesbread.com/recipes/view/2265"
 
Download
photo by a food.com user photo by a food.com user
Ready In:
20mins
Ingredients:
4
Advertisement

ingredients

  • 6 rhodes cinnamon rolls, thawed but still cold
  • Maple Cream Cheese Syrup

  • 1 cream cheese frosting, packet included with rolls
  • 1 teaspoon maple flavoring
  • 14 cup maple syrup
Advertisement

directions

  • Place thawed cinnamon rolls between a folded piece of wax paper or tin foil and press into a 4-5 inch oval. Place pressed roll onto waffle iron heated to medium low heat. Hold top of waffle iron down slightly so it does not rise up when roll plumps. Cook for about 1-2 minutes or until golden brown (waffle irons vary). Remove and serve with Maple Cream Cheese Syrup.
  • Maple Cream Cheese Syrup:

  • Stir together frosting, flavoring and syrup until well combined.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

<p>Rhodes Bake-N-Serv is the brand name used by Rhodes International, Inc. which is owned and managed by Ken Farnsworth Jr., his eldest son Kenny Farnsworth, President, and Erik Lehnardt. Headquartered in Salt Lake City, Utah with plants in Columbus, Wisconsin. Rhodes Bake-N-Serv supplies grocery stores, club stores, and mass merchandisers across the United States. Rhodes is also available to restaurants, schools, and other institutions through food service distributors.<br /> <br /> Rhodes Bake-N-Serv continues the tradition of quality started by Mr. Herbert Cecil Rhodes Jr. and all the dedicated people who have made Rhodes &ldquo;America&rsquo;s Favorite Frozen Dough&rdquo;.</p>
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes