Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Cinnamon Roll Cookies Recipe
    Lost? Site Map

    Cinnamon Roll Cookies

    Total Time:

    Prep Time:

    Cook Time:

    38 mins

    30 mins

    8 mins

    Cyn's Note:

    Delicious rolled cookie that tastes just like a decadent cinnamon roll! This recipe came from The Cookie Bible.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Serves: 36

    Yield:

    dozen

    Units: US | Metric

    Cinnamon Mixture

    Cookie Dough

    Icing

    Directions:

    1. 1
      For cinnamon mixture, combine granulated sugar and cinnamon in a small bowl.
    2. 2
      For cookie dough, combine shortening and brown sugar in a large bowl. Beat at medium speed until well blended. Beat in eggs and vanilla until well blended.
    3. 3
      Combine flour, baking powder, salt and cinnamon in a small bowl. Add to creamed mixture; mix well.
    4. 4
      Turn dough onto sheet of waxed paper. Spread dough into 9x6 inch rectangle. Sprinkle with part of the cinnamon mixture. Roll up edges jelly-roll style into a log, being careful not to break the dough. Dust log with remaining cinnamon mixture. Wrap tightly and refrigerate at least 4 hours.
    5. 5
      Heat oven to 350.
    6. 6
      Slice dough 1/4 inch thick with a sharp knife. Place on prepared cookie sheets. Bake for 8 minutes or until lightly browned on top. Cool on cookie sheets for 4 minutes and then transfer to wire rack.
    7. 7
      Mix together powdered sugar and enough milk to create a thin mixture. Drizzle over cookies.

    Ratings & Reviews:

    • on May 24, 2012

      55

      I made these as gifts for Christmas last year. They were very good, and everyone was impressed. Thank you!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Cinnamon Roll Cookies

    Serving Size: 1 (30 g)

    Servings Per Recipe: 36

    Amount Per Serving
    % Daily Value
    Calories 136.2
     
    Calories from Fat 54
    40%
    Total Fat 6.0 g
    9%
    Saturated Fat 2.4 g
    12%
    Cholesterol 13.5 mg
    4%
    Sodium 58.6 mg
    2%
    Total Carbohydrate 19.0 g
    6%
    Dietary Fiber 0.4 g
    1%
    Sugars 10.6 g
    42%
    Protein 1.4 g
    2%

    Ideas from Food.com

    “Everything

    Everything Holidays

    Pop a bottle, cook some special dishes and celebrate the season.

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes