6 Reviews

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Loved this, didn't think it would be any good since I am very very picky, but I enjoyed it. Very simple and delicious :)

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Chef Kotary January 30, 2014

the topping mixture is not right

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eagle9336 November 18, 2013

This recipe was a success, I made a whole pan and my husband and my children ate it all!! Such a. Great snack when you have that late nite Sweet tooth: )

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bakingdiva33 August 01, 2013

This cake is good, but it's really a cinnamon coffee cake in texture and taste. You just can't make something taste like cinnamon rolls without the yeast.

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reets612 June 24, 2012

I also found this recipe on Pinterest. I'm not sure if I want to make this again or not. On the whole it was a pretty good cake. I would use a cake decorating bag with a large tip to do the topping. There was quite a lot of it and hard not to drop big clumps of it onto the batter. I also found the glaze to be too sweet and runny. If left unrefrigerated the glaze melts into the cake making it sorta wet.

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barbacious March 19, 2012

This recipe came out wonderful

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Baker_ia January 22, 2012
Cinnamon Roll Cake