Cinnamon Raisin Scone Sticks

Total Time
Prep 10 mins
Cook 12 mins

A SPECIAL TREAT! These sticks are a great treat! Add 1/2 cup sugar for a sweet scone. May substitute dates for the raisins. Good with coffee! Quick and easy to prepare. Size and length of strips can vary.


  1. Mix all ingredients until soft dough forms. Turn onto surface coated with baking mix. Roll in baking mix to coat.
  2. Knead dough 5 times. Roll into a 10 x 6 inch rectangle. Cut crosswise into 10 (1 inch) strips.
  3. Place on an ungreased cookie sheet, about 1 inch apart.
  4. Bake in a 450 degree oven for 10 to 12 minutes. Note: Size and length of strips can be varied.
Most Helpful

I made these for a brunch I had while company was here. I substituted dates for the raisins and added nuts. EXCELLENT! Talk about quick, easy and delicious? Everyone LOVED them!

CooksSoGood April 02, 2008

Fantastic recipe - I substituted reduced fat or non-fat items for the full-fat biquick, milk and yogurt. I also used 1/2 raisins and 1/2 cinnamon chips.

mwobbe February 24, 2008