Total Time
1hr 10mins
Prep 20 mins
Cook 50 mins

An old recipe that is still awesome! This recipe adopted from the Recipezaar account.

Ingredients Nutrition

Directions

  1. Sift together all dry ingredients.
  2. Combine with wet ingredients and blend well.
  3. Spread into a 8 inch baking pant and bake at 350 degrees for 20 to 30 min until golden.
  4. Let cool.

Reviews

(2)
Most Helpful

I have made this recipe now 3 times and enjoy it every time. I haven't changed anything and prepare and bake it as suggested. It has the distinct cinnamon raisin bread flavor. Yummy Yummy Thank you!!

Mikkieus September 22, 2006

I made this recipe yesterday. Very easy to put together and had good flavor. I wanted to make a bread loaf, so I put the batter into two small bread tins (not the normal bread loaf size of 9 x 5). It took longer to bake -- around 45 minutes. The bread turned out somewhat dry, but I pop it in the microwave for a few seconds, and it moistens up. We liked the flavor and ease of preparation, so I will try this one again using the 8" pan to see if it makes a difference in the moistness/dryness. Thanks for sharing your recipe!

PhylPhyl November 22, 2004

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a