Cinnamon Puffy Puffs

READY IN: 10mins
Recipe by Food Dude

A light cinnamony puff that can really spice up your snack.

Top Review by bmcnichol

I used a whole can of rolls. It didn't say how much butter to use so I used two tablespoons. Even though I used a whole can of rolls I cut the sugar down to one tablespoon and I didn't measure the cinnamon, I just sprinkled it on. I did have to cook mine for 14 minutes. We all enjoyed these.

Ingredients Nutrition

Directions

  1. Preheat oven to 375°F.
  2. Take Pillsbury roll and cut in fourths.
  3. Place fourths of roll in 8x8-inch pan that is covered in foil.
  4. Spread melted butter or shortening over rolls.
  5. Make a mixture of brown sugar, sugar and cinnamon.
  6. Sprinkle mixture over fourths.
  7. Place in preheated oven for about 5-8 minutes till cinnamon is nice and black or a darker brown. Or whenever the fourths are crisp. (For more, get more rolls and double or even triple recipe).

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a