Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Cinnamon Pie Recipe
    Lost? Site Map

    Cinnamon Pie

    Cinnamon Pie. Photo by Pastryismybiz

    1/1 Photo of Cinnamon Pie

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    5 mins

    45 mins

    Redneck Epicurean's Note:

    I love cinnamon anything. This is one of my favorite pies and is really easy. You are sure to have all the ingredients in your kitchen too.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 375 degrees.
    2. 2
      Mix all ingredients together with a whisk. Batter will be slightly lumpy.
    3. 3
      Pour into the shell and bake for 45 minutes or until set.

    Browse Our Top Pie Recipes

    Ratings & Reviews:

    • on March 18, 2008

      15

      I didn't like the way the pie started out all watery, I wasn't sure if it would set up properly. Then 3/4 of the way through the baking, I noticed that there was this gigantic bubble on one side of the pie. It never went down. Then when it was done baking I tested it with tooth picks and it was still very wet inside the middle where the bubble was. Not sure why that happened. When the pie cooled and I tried to cut it, it was so hard I thought I would never get through cutting the pie up for a slice. Needless to say I was not happy since I was wanting to bring this dessert for our office manager's last day. I am not sure at this point if I will try this recipe again. Melody

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 03, 2007

      45

      This pie has a custardy texture and is serious on the cinnamon. The cinnamon floats to the top and a light colored custard on the bottom makes it a 2 layer pie. I will make it again with whole milk just to experiment. Prebaking the crust would be a good idea.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 15, 2007

      45

      What a unique & delicious dessert! I'd never heard of cinnamon pie before never mind made it. I was really concerned about the filling - it seemed really watery & I didn't think it was going to fit in my pie pan - but it did - just barely. I baked this for about an hour because I couldn't really tell if it was set or not. I wish I had remembered to take a photo as the pie ends up with 2 layers - a nice creamy custard layer & then a crunchy crust like top. I served with Cool Whip. Someone complained that you could taste the eggs but other than that - rave reviews all around.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

    You Might Also Like...

    View All Pie Recipes

    Advertisement

    Nutritional Facts for Cinnamon Pie

    Serving Size: 1 (167 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 393.7
     
    Calories from Fat 129
    32%
    Total Fat 14.3 g
    22%
    Saturated Fat 5.3 g
    26%
    Cholesterol 117.2 mg
    39%
    Sodium 184.2 mg
    7%
    Total Carbohydrate 63.2 g
    21%
    Dietary Fiber 1.8 g
    7%
    Sugars 50.2 g
    200%
    Protein 4.8 g
    9%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites