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    You are in: Home / Recipes / Cinnamon Pecan Muffins Recipe
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    Cinnamon Pecan Muffins

    1/1 Photo of Cinnamon Pecan Muffins

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    5 mins

    25 mins

    Mirj's Note:

    Great flavor! I usually make them as mini-muffins (muffin gems) and give them as hostess gifts with a nice kitchen towel.

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    Ingredients:

    Yield:

    muffins

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 400°F and grease 9 muffin cups.
    2. 2
      Half fill the remaining cups with water.
    3. 3
      In a large bowl, mix the dry ingredients with a wire whisk.
    4. 4
      Mix in the pecans.
    5. 5
      In a small bowl, combine the wet ingredients.
    6. 6
      Add to the large bowl.
    7. 7
      Mix only until mixture is moistened.
    8. 8
      Fill muffin cups 1/2 full with batter.
    9. 9
      Bake for 20 to 25 minutes.

    Browse Our Top Muffins Recipes

    Ratings & Reviews:

    • on January 27, 2002

      55

      Made these today and are they ever good!! I substituted applesauce for the vegetable oil - a little bit healthier for me. The results were great! Yumm!!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 15, 2002

      45

      Delightful! I made five jumbo muffins instead of 9 regular sized. Next time I make these I think I will add a touch more sugar and some diced apples to add a little moisture and added flavor.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 08, 2002

      45

      Tasty muffin, love the cinnamon flavour, and am a pecan lover too. Good idea on adding some apples for moistness Bev, next time I'm going to do just that.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (10)

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    Nutritional Facts for Cinnamon Pecan Muffins

    Serving Size: 1 (581 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 231.7
     
    Calories from Fat 104
    45%
    Total Fat 11.6 g
    17%
    Saturated Fat 1.6 g
    8%
    Cholesterol 22.5 mg
    7%
    Sodium 224.9 mg
    9%
    Total Carbohydrate 28.8 g
    9%
    Dietary Fiber 1.2 g
    4%
    Sugars 11.4 g
    45%
    Protein 3.8 g
    7%

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