Cinnamon Ornaments Dough
photo by May I Have That Rec
- Ready In:
- 8hrs 10mins
- Ingredients:
- 2
- Yields:
-
10 ornaments
ingredients
- 1⁄2 cup ground cinnamon
- 1⁄2 cup store bought applesauce
directions
- For decorating: Tulip puffy fabric paint in matte white, white acrylic paint, white glue, beads or glitter, cookie cutters.
- Pour cinnamon in a bowl and gradually add applesauce and stir until mixture forms a stiff dough.
- Using extra cinnamon as "flour" roll out the dough to 1/8 to 1/4 inch thick.
- Cut out shapes with cookie cutters.
- Using a straw or skewer punch a hole at the top of the ornament.
- Bake at 200°F on a parchment lined baking pan.
- Until ornaments are very dry and very hard.
- Allow to cool to room temperature.
- The Tulip paint looks exactly like Royal icing so you can make inedible"cookies" to decorate your tree with (like those big Martha Stewart ones).
- They last a very long time and do not attract insects.
- If you use a cookie cutter that will imprint a design on your "cookies" you can use a dry paint brush with white acrylic paint to give your "cookies" a powdered sugar look.
- Or you can decorate your ornaments with beads and glitter to add sparkle to your holiday.
- Bottom line: they are easy and inexpensive to make, plus they smell GREAT!
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Reviews
-
We love this recipe~we used hand cookie cutters and bent down the ring and middle fingers leaving the pointer, thumb, and pinky up saying "I love You" in sign language~the parents loved this and it made the Sunday School Classroom smell YUMMY!!! You can also trace the childs hand or foot and make it really personal!!
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RECIPE SUBMITTED BY
gingerkitten D
United States