1/1 Photo of Cinnamon Ornaments Dough
8 hrs 10 mins
gingerkitten D's Note:
I have made several batches of this stuff. You can find recipes all over the internet, but this one works best for me. My favorites are the ones that really look like cookies (they make the kids and husbands crazy). This is a good craft project for kids too!
My Private Note
Units: US | Metric
- 1For decorating: Tulip puffy fabric paint in matte white, white acrylic paint, white glue, beads or glitter, cookie cutters.
- 2Pour cinnamon in a bowl and gradually add applesauce and stir until mixture forms a stiff dough.
- 3Using extra cinnamon as "flour" roll out the dough to 1/8 to 1/4 inch thick.
- 4Cut out shapes with cookie cutters.
- 5Using a straw or skewer punch a hole at the top of the ornament.
- 6Bake at 200°F on a parchment lined baking pan.
- 7Until ornaments are very dry and very hard.
- 8Allow to cool to room temperature.
- 9The Tulip paint looks exactly like Royal icing so you can make inedible"cookies" to decorate your tree with (like those big Martha Stewart ones).
- 10They last a very long time and do not attract insects.
- 11If you use a cookie cutter that will imprint a design on your "cookies" you can use a dry paint brush with white acrylic paint to give your "cookies" a powdered sugar look.
- 12Or you can decorate your ornaments with beads and glitter to add sparkle to your holiday.
- 13Bottom line: they are easy and inexpensive to make, plus they smell GREAT!
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Nutritional Facts for Cinnamon Ornaments Dough
Serving Size: 1 (192 g)
Servings Per Recipe: 1
- Amount Per Serving
- % Daily Value
- Calories 24.1
- Calories from Fat 1
- Total Fat 0.2 g
- Saturated Fat 0.0 g
- Cholesterol 0.0 mg
- Sodium 5.0 mg
- Total Carbohydrate 6.9 g
- Dietary Fiber 3.1 g
- Sugars 0.1 g
- Protein 0.2 g