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    You are in: Home / Recipes / Cinnamon Oatmeal Apple Crisp Recipe
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    Cinnamon Oatmeal Apple Crisp

    Average Rating:

    2 Total Reviews

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    • on February 08, 2008

      I made this today for my daughter who was home feeling under the weather with a cold. She loved it. I did use an extra apple or two to fill up the pan, but otherwise made the recipe as written. I did notice that it was not as sweet cold as it was when it was hot. Actually it was perfect when it was at room temperature. Thanks for a great recipe.

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    • on February 06, 2008

      We enjoyed apple crisp for dinner tonight! I added the cinnamon to the topping mixture and an extra 1/2 teaspoon to the apples, I don't have any pumpkin pie spice. This was simple to make and very tasty.I used Granny Smith apples which were quite tart, but the sweet topping balanced it nicely. I ate mine as baked, hubby poured cream on his. Very nice dessert!

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    Nutritional Facts for Cinnamon Oatmeal Apple Crisp

    Serving Size: 1 (190 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 766.2
     
    Calories from Fat 223
    29%
    Total Fat 24.8 g
    38%
    Saturated Fat 14.9 g
    74%
    Cholesterol 61.0 mg
    20%
    Sodium 187.8 mg
    7%
    Total Carbohydrate 133.8 g
    44%
    Dietary Fiber 6.1 g
    24%
    Sugars 91.3 g
    365%
    Protein 7.0 g
    14%

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