Cinnamon Nut Streusel Coffee Cake

READY IN: 50mins
Recipe by Rosecora

Simple and sweet coffee cake!

Top Review by alfa189

This was awesome! At first I was a little worried because the cake batter looked a little thick, but it baked up beautifully. I withheld the nuts (personal preference), but I did add a powdered sugar piping glaze to the top of mine and it was fantastic. My kids were skeptical because they thought it would taste like coffee (obviously because of the name), but after a little encouragement, they tried it, their faces lit up and I got a very loud, "MMMMMMMMMMMMMMMMMMM". My wife loved it too. This will definitely be a keeper around here. Thanks for posting!

Ingredients Nutrition


  1. Mix together the sugar, margarine and eggs.
  2. Stir in milk.
  3. Add flour, baking powder and salt.
  4. In separate bowl mix together the streusel ingredients.
  5. Grease and flour a 9x13 pan.
  6. Spread half the batter in the pan, sprinkle with half the streusel mix and half the nuts.
  7. Add remaining batter and sprinkle with the rest of the streusel mix and nuts.
  8. Bake at 375 for 30 minutes. May need to bake longer, so the center is done when a tooth pick inserted comes out clean.
  9. I used slivered almonds for the recipe (as seen in the picture).

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