Cinnamon Muffins

READY IN: 32mins
Recipe by luvaprons

this is the best muffin ever.., so moist and easy to make

Top Review by HokiesMom

Nice filling muffin with wonderful flavors. I find these a bit heavier than I was expecting for a muffin but they are great as a morning treat and to pack up for lunches. I made a slight change to the oven temp to 350 as my muffin pans are dark and they still were finished in 20 minutes. Takes a bit of work and next time I may just use a scoop for all the dough into the muffin cup and then sprinkle generously with the cinnamon/sugar mixture. Made for New Kids On the Block tag game.

Ingredients Nutrition


  1. preheat oven to 375 degrees.
  2. spray 12 count muffin pan with crisco or put cupcake liners into pan.
  3. melt the margarine.
  4. mix in the eggs, sour cream, and the vanilla till creamy.
  5. mix the flour, 3/4 cup sugar, baking soda, and the baking powder together.
  6. add the flour mixture to the creamy mixture.
  7. stir the 1/2 cup sugar and the cinnamon together.
  8. put one tablespoon of the batter in each muffin cup.
  9. sprinkle 1 teaspoons cinnamon mixture on top.
  10. put another tablespoon of the batter on top of the cinnamon.
  11. sprinkle another teaspoons of cinnamon mixture on top.
  12. bake for 17-20 minutes until lightly browned.

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