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    You are in: Home / Recipes / Cinnamon Muffins Recipe
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    Cinnamon Muffins

    Cinnamon Muffins. Photo by Little Mama Dia

    1/9 Photos of Cinnamon Muffins

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    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    15 mins

    20 mins

    Charlotte J's Note:

    Muffins are good anytime of the day.

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    Units: US | Metric



    1. 1
      Mix flour, sugar, baking powder, salt, nutmeg and allspice.
    2. 2
      Add egg, milk and butter.
    3. 3
      Stir into dry ingredients until moistened.
    4. 4
      Spoon into greased or paper-lined muffin cups.
    5. 5
      Bake at 400 degrees for 20 minutes or until done.
    6. 6
      For topping combine sugar and cinnamon.
    7. 7
      Brush top of warm muffin in butter and dip top of muffin into sugar/cinnamon mixture.

    Browse Our Top Muffins Recipes

    Ratings & Reviews:

    • on June 22, 2002


      These were so good! My husband doesn't care for muffins, and he said they were delicious! I only got 10 small muffins, so maybe next time I would update the recipe to make 16, and probably end up with 12 good size ones. They were light, and not too sweet. Very good!

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    • on June 20, 2002


      I had a craving for muffins this morning and discovered your recipe. I'm so glad I did because these muffins just hit the spot. Delightful, light and just the right amount of sweetness. I added just a touch more sugar to the mix because I have a sweet tooth. I'm headed back for another right now! Thank you, Charlotte for a wonderful breakfast!

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    • on March 26, 2002


      These muffins were delicious! Moist and very tasty! I didn't have the allspice so I had to omit it - but they still tasted great! Had to bake mine for a little longer. Next time I may add some chopped up walnuts or pecans for a change. Really great! This one is a keeper! Thanks Charlotte.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (77)


    Nutritional Facts for Cinnamon Muffins

    Serving Size: 1 (633 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 190.1
    Calories from Fat 89
    Total Fat 9.9 g
    Saturated Fat 6.0 g
    Cholesterol 40.6 mg
    Sodium 247.5 mg
    Total Carbohydrate 23.2 g
    Dietary Fiber 0.5 g
    Sugars 10.5 g
    Protein 2.5 g

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