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    You are in: Home / Recipes / Cinnamon Loaves Recipe
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    Cinnamon Loaves

    Cinnamon Loaves. Photo by Lvs2Cook

    1/1 Photo of Cinnamon Loaves

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    15 mins

    45 mins

    Lvs2Cook's Note:

    When I had my website, this was one of the recipes that was most requested. It's very easy and delicious. It's adapted from the November 1999 issue of Southern Living.

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    Ingredients:

    Yield:

    loaves

    Units: US | Metric

    • 1 (18 1/4 ounce) package yellow cake mix with pudding
    • 4 large eggs
    • 3/4 cup vegetable oil
    • 3/4 cup water
    • 1 teaspoon vanilla
    • 1/2 cup sugar
    • 3 tablespoons cinnamon

    Directions:

    1. 1
      Beat first five ingredients at high speed with an electric mixer for 3 minutes. Pour half of batter evenly into 2 greased and floured 8 x 3 loaf pans.
    2. 2
      Stir together sugar and cinnamon; sprinkle half of sugar mixture evenly over batter in loaf pans. Pour remaining batter evenly into loaf pans, and sprinkle with remaining sugar mixture. Gently swirl with a knife.
    3. 3
      Bake at 350° for 45 minutes or until a wooden pick inserted in center comes out clean. Cool in pans on wire racks.
    4. 4
      One loaf can be frozen if desired.

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    Ratings & Reviews:

    • on December 16, 2009

      55

      Tasted great! A little hard to serve because it was so moist! Was just like coffee cake in a loaf! Thank you for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Cinnamon Loaves

    Serving Size: 1 (1190 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 2198.6
     
    Calories from Fat 1058
    48%
    Total Fat 117.5 g
    180%
    Saturated Fat 20.2 g
    101%
    Cholesterol 423.0 mg
    141%
    Sodium 1935.7 mg
    80%
    Total Carbohydrate 267.4 g
    89%
    Dietary Fiber 7.3 g
    29%
    Sugars 166.4 g
    665%
    Protein 23.4 g
    46%

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