Prep 10 mins
Cook 50 mins
A simple and tasty loaf for coffee or breakfast!
- 1⁄2 cup butter
- 2 eggs
- 1 cup sour cream
- 1 teaspoon baking powder
- 2 teaspoons vanilla
- 1 cup white sugar
- 2 cups flour
- 1⁄2 teaspoon baking soda
- 1 dash salt
- 3 tablespoons brown sugar
- 1 tablespoon cinnamon
- 1 dash allspice
- Beat all ingredients and spread half of the mixture in a loaf pan.
- Mix together the cinnamon mixture and spread over first layer.
- Put on remaining cake batter and cut through with a knife.
- Bake at 350F for 45-50 minutes.
A++++++.Loaf is a misnomer.It does its job well,wonderful moist and light.Just enough cinnamon and sugar.Great for dessert or breakfast..I did both:)I will keep sour cream on hand to make this again and again!!Thanks for sharing!
Coffe, breakfast, heck this is good enough to eat all day long. I made it this morning and DD woke up and wanted to know what smelled so good. I too added the extra topping on top, it looked just as good as it tastes too. I will spray the loaf pan next time...I forgot. Thanks, this is really good and I will make it all the time now it was so very easy to make.
Absolutely the best loaf recipe I have found. My husband requests this at least twice a month. Perfect for breakfast too! Thanks for the recipe.