Oh my! What a chocolate fix I enjoyed! I halved the recipe and drank both cups! Thank you Lainey for a morning treat!
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I halved the recipe and then proceeded to drink it all by my lonesome :) What a chocolate fix for me! Thanks for sharing Lainey.
Made for Zaar Stars Tag Game. Linda
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Oh, yeah! Just what the chocoholic ordered! I opted out of the whipped cream, just because I usually end up stirring it in, & I didn't want to dilute the chocolate one bit! Absolutely great tasting {I should know, 'cause I drank it all, over a short period of time! Thanks for the posting! Made for Cupid's Choice Beverage Tag Game
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Scaled this down to enjoy all by my lonesome today. It was lovely. If you scale back, you may want to beat the tiny amount of cream with an immersion blender - I have a special kind of wand that did the trick. The dusting of cinnamon over top was a treat.
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Oh my! just what the Dr ordered for the 2 days of rain and cold that we have had. Rich, chocolaty and very comforting! To my figuring 12 ounces of chocolate into 4 servings comes out to 3oz per cup so that is what I used. The fact that I simply love bittersweet didn't hurt any. Changes: I used fat free evaporated milk in place of the cream and Splenda for the sugar. I also added a good dash of cinnamon into the steaming pot and skipped the whipped cream.
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I hate to give this such low marks, but it was over the top on chocolate (then again--maybe that isn't such a bad thing). The flavor was good--and it was RICH. I cut the recipe in half because chocolate I used was $1/oz. and even then, I only used 3.5 ounce of chocolate for 1 1/2 cups of milk (just over half of what was called for). It was so heavy on the chocolate even my teenager daughter could only handle a sip before she "milked" it down with a couple of cups more milk. I think what this would be great for is to pour a bit into a cup of hot coffee.
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