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    You are in: Home / Recipes / Cinnamon Devil's Food Cupcakes Recipe
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    Cinnamon Devil's Food Cupcakes
    Cinnamon Devil's Food Cupcakes. Photo by Redsie

    Photo by Redsie

    1/3 Photos of Cinnamon Devil's Food Cupcakes

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    5.0 1

    Rate it! | Read 1 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    15 mins

    25 mins

    Kittencalskitchen's Note:

    This makes a huge amount of cupcakes, I am sure that you could freeze some and frost them later. I made these recently and baked them in fancy foil muffin liners, and took them to a senior's home, they were enjoyed by the residents and the staff, everyone wanted this recipe! I frosted these with my buttercream frosting, Kittencal's Bakery Buttercream Frosting/Icing with a teaspoon of almond extract added in to it but you can use your favorite frosting recipe to top these cupcakes

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    Ingredients:

    Yield:

    cupcakes

    Units: US | Metric

    Directions:

    1. 1
      Set oven to 325 degrees.
    2. 2
      Prepare regular muffin tins and line with paper liners.
    3. 3
      In a bowl sift together flour, cocoa, cinnamon, baking powder, baking soda and salt.
    4. 4
      In a extra large bowl combine sugar, coffee, buttermilk, oil, eggs, egg yolks and vanilla; beat well with an electric mixer until thoroughly combined (about 2-3 minutes).
    5. 5
      Add in the dry ingredients; beat on medium speed until blended, scraping bowl occasionally (about 4 minutes).
    6. 6
      Stir in the mini chocolate chips.
    7. 7
      Spoon the batter evenly between the prepared muffin tins.
    8. 8
      Bake for about 20-25 minutes, or until puffed and the center is just firm to the touch.
    9. 9
      Transfer the cupcakes to racks and cool completely before frosting.

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    Nutritional Facts for Cinnamon Devil's Food Cupcakes

    Serving Size: 1 (2366 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 183.7
     
    Calories from Fat 63
    34%
    Total Fat 7.1 g
    10%
    Saturated Fat 2.2 g
    11%
    Cholesterol 21.3 mg
    7%
    Sodium 150.5 mg
    6%
    Total Carbohydrate 30.3 g
    10%
    Dietary Fiber 1.7 g
    7%
    Sugars 21.5 g
    86%
    Protein 2.4 g
    4%
    Detailed Nutrition Values About Nutrition Info

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