Cinnamon Deep Fried Ice Cream
"Ok, so usually I try my best to make desserts with as few calories as possible, but when I'm looking to splurge I do it right. This is an amazing dessert that is easy to make, tastes great, and will impress anyone you serve it to."
- Ready In:
- 16mins
- Ingredients:
- 5
- Yields:
-
1 Ice Cream Ball
- Serves:
- 1
ingredients
- 1⁄2 cup vanilla ice cream
- 2 tablespoons cinnamon
- 1⁄2 cup sugar
- 3⁄4 cup corn flakes (Crushed)
- 3 tablespoons whipped cream (optional)
directions
- Mix the cinnamon and sugar together in a small bowl, and roll the ice cream in it. Then roll the ice cream into the crushed corn flakes. Place the ice cream ball back in the freezer to harden. To deep fry, heat the fryer to 375 degrees and drop the ice cream ball in for about 10 seconds. Remove and drain the ice cream ball and place on a dessert plate. Serve with whipped cream if desired.
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RECIPE SUBMITTED BY
Lately I have been getting more serious about my passion for cooking. I especially love to create desserts and other bakery favorites. There's nothing better than the smell of a hot loaf of bread fresh from the oven. As recently as 2 years ago I weighed in at about 285 lbs. Today I am down to a mere 160, and I did it simply with diet and exercise. My greatest challenge has been to make the foods I love, while not slipping back into my old habits. That's why I am dedicated to constantly finding and creating recipes low in fat and carbs.
