Cinnamon Crisps
- Ready In:
- 23mins
- Ingredients:
- 6
- Serves:
-
12
ingredients
- 3 tablespoons hot water
- 1 1⁄2 teaspoons vanilla extract
- 5 tablespoons sugar
- 1 tablespoon ground cinnamon
- 12 6-inch tortillas
- vegetable oil cooking spray
directions
- Combine water and vanilla.
- Combine sugar and cinnamon.
- Lightly coat both sides of 3 tortillas with cooking spray.
- Lightly brush each side with water mixture and sprinkle each side with about 3/4 teaspoon sugar mixture.
- Place on a wire rack in a 15x10x1 inch jellyroll pan.
- Bake at 400 degrees for 8 minutes or until lightly browned.
- Repeat procedure with remaining tortillas, water mixture and sugar mixture.
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RECIPE SUBMITTED BY
Melanie Murray
Ooltewah, 82
<p>I live in Tennessee and am just the ole typical southern cook. I learned from the best, my mom! She has inspired me for years on her expertise dishes. I enjoy challenging dishes, trying new dishes, and coordinating great wines with each meal. I am not afraid to alter recipes to my tasting and have a knack for confidence in the kitchen. By day, I am a medical secretary. I love my family and love to travel. I love to entertain and mingle among family and friends. I am at peace mostly with the beach.</p>
