Total Time
Prep 5 mins
Cook 0 mins

A couple of people told me I should post this. It is the recipe for the syrup from my Fluffy Waffles Fluffy Waffles.


  1. Combine sugar, corn syrup and water in a saucepan. Bring to a boil over medium heat; cook and stir for 2 minutes or until thickened. Remove from the heat; stir in the milk, vanilla and cinnamon. Serve with waffles.
Most Helpful

I made it with the fluffy waffles (but I added a little vanilla to that recipe), served this syrup to my friends, and no one touched the bottled syrup. This would be GREAT on french toast also.

jaceral November 04, 2006

Didn't like this much. It was too runny and looked cloudy. Tasted too much like corn syrup. Not sure if it would help to add more milk or water and cornstarch...

WI Cheesehead October 21, 2006

My whole family just LOVED this. I have a batch made up to use as our new pancake syrup. Thank you!!!

looneytunesfan June 05, 2006