Cinnamon Coffee Icing
- Ready In:
- 20mins
- Ingredients:
- 7
- Yields:
-
1 cake, icing for
ingredients
- 4.92 ml instant coffee granules (I use decaf)
- 2.46 ml ground cinnamon
- 0.25 ml salt
- 4.92 ml vanilla extract
- 118.29 ml butter, softened
- 709.77 ml confectioners' sugar
- 78.78 ml milk
directions
- In a small bowl, combine coffee granules, cinnamon and salt.
- Mash with back of spoon until powdery and mix well.
- In a large bowl, beat butter until smooth, add in coffee mixture and vanilla.
- Alternately beat in confectioner's sugar and milk until desired consistency.
- You may not need to add all milk and sugar.
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Reviews
RECIPE SUBMITTED BY
Daphne2002
Wilkesboro, NC
I am a mother, student, breastfeeding counselor, Reiki practitioner and work in a group home. My family of three lives in North Carolina, near the mountains that I love. I enjoy cooking, reading, yoga, learning, traveling, and of course, spending time with my family.