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    You are in: Home / Recipes / Cinnamon Coffee Cake Recipe
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    Cinnamon Coffee Cake

    Cinnamon Coffee Cake. Photo by HokiesMom

    1/1 Photo of Cinnamon Coffee Cake

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    10 mins

    35 mins

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    Units: US | Metric


    1. 1
      Cream sugar, butter, egg yolks and vanilla. Add flour,.
    2. 2
      sifted with baking powder and salt. Alternatively, mix.
    3. 3
      with milk. Fold in beaten egg whites (soft peaks) until.
    4. 4
      blended. Pour mixture into a buttered/floured 8 or 9.
    5. 5
      inch pan. Spread top with melted butter. Sprinkle sugar,.
    6. 6
      cinnamon and nuts. Bake in oven at 350 degrees for.
    7. 7
      30-35 minutes or until inserted toothpick comes out.
    8. 8

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    Ratings & Reviews:

    • on April 06, 2009


      What a very nice coffee cake this turned out to be for my family! I followed the recipe exactly and used chopped almonds for the topping as my nut of choice. The cake is dense but still moist which is wonderful. Nice flavors. I think I would like a bit more topping or something so I may use more of a cinnamon sugar streusel topping instead of this one for the next go round. It does serve up nicely though as the cake really retains it's shape as you slice it. I doubled this recipe and made a 13x9" cake and it was perfect! No issues at all with doubling and just adjusted the baking time for 45-50 minutes and it was finished. Made this for the Pick A Chef Event 4/2009 where I "adopted" you as one of my chefs! Thanks for a keeper!

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    Nutritional Facts for Cinnamon Coffee Cake

    Serving Size: 1 (93 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 312.3
    Calories from Fat 102
    Total Fat 11.3 g
    Saturated Fat 5.6 g
    Cholesterol 67.7 mg
    Sodium 182.7 mg
    Total Carbohydrate 48.2 g
    Dietary Fiber 1.1 g
    Sugars 28.4 g
    Protein 5.3 g

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