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    You are in: Home / Recipes / Cinnamon Chip Scones Recipe
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    Cinnamon Chip Scones

    Total Time:

    Prep Time:

    Cook Time:

    39 mins

    25 mins

    14 mins

    keort's Note:

    Kinda like Starbucks'.

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    Units: US | Metric

    Cinnamon chips



    1. 1
      Preheat oven to 400°F.
    2. 2
      Cinnamon “chips”: Combine 2T sugar/1 packet Stevia, cinnamon and softened butter. Spread thinly on wax or parchment paper and microwave a few seconds at a time until becomes crystallized, so that upon cooling, you can break mixture up into cinnamon “chips”.
    3. 3
      Dough: Combine flour, other 2T sugar/1 packet Stevia, 1 t cinnamon, baking powder, baking soda and salt in a bowl. Cut in butter pieces with pastry blender or 2 knives until mixture resembles coarse meal. Add yogurt, stirring until just moist.
    4. 4
      Turn out dough onto lightly floured surface. Knead lightly 4 or 5 times (dough may be slightly sticky). Pat into 5" circle on baking sheet coated with cooking spray. Cut into 4 wedges; separate slightly. Brush with milk and sprinkle with Turbinado sugar.

    Browse Our Top Scones Recipes

    Ratings & Reviews:

    • on October 22, 2012


      WOW, this is unique to say the least. The "chips" are unusual but I loved the way they came out. The scones are excellent when finished and should please most scone lovers. I will certainly have these again. So good still warm from the oven on a cold Fall day. Made for PAC, Fall 2021.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Cinnamon Chip Scones

    Serving Size: 1 (49 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 200.3
    Calories from Fat 67
    Total Fat 7.4 g
    Saturated Fat 4.6 g
    Cholesterol 19.0 mg
    Sodium 474.1 mg
    Total Carbohydrate 32.5 g
    Dietary Fiber 2.9 g
    Sugars 12.7 g
    Protein 2.4 g

    The following items or measurements are not included:

    Greek yogurt

    almond milk

    turbinado sugar

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