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    You are in: Home / Recipes / Cinnamon Cheese Coffee Cake Recipe
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    Cinnamon Cheese Coffee Cake

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    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    NELady's Note:

    From Tastes for All Seasons by Crye-Leike.

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    Ingredients:

    Serves: 8

    Yield:

    slices

    Units: US | Metric

    TOPPING

    Directions:

    1. 1
      Lay half of rolls flat in 8x8 pan.
    2. 2
      Mix vanilla, sugar and egg yolk into cream cheese.
    3. 3
      Spoon over dough.
    4. 4
      Lay remaining rolls on top.
    5. 5
      Mix topping and sprinkle over top.
    6. 6
      Bake at 350*F for 20 to 25 minutes.

    Ratings & Reviews:

    • on June 28, 2009

      The preparation was a snap. Very yummy! I will definitely make this again. The only reason I gave it 4 stars was because the cooking time (at least for me) was completely off. It wasn't even halfway done after 25 minutes. I wound up having to cover it with foil to keep the top from burning and cooking it another 30 minutes.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Cinnamon Cheese Coffee Cake

    Serving Size: 1 (82 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 291.2
     
    Calories from Fat 129
    44%
    Total Fat 14.4 g
    22%
    Saturated Fat 7.1 g
    35%
    Cholesterol 68.9 mg
    22%
    Sodium 268.0 mg
    11%
    Total Carbohydrate 35.5 g
    11%
    Dietary Fiber 1.5 g
    6%
    Sugars 20.2 g
    81%
    Protein 5.8 g
    11%

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