Cinnamon Butter

READY IN: 5mins
Recipe by Pixie

A yummy spread for hot toast, english muffins, bagels or your favourite muffin.

Top Review by jksteve1

This was delish and easy. We used it over pumpkin pancakes! I used the micro to keep it pourable! LOVED it! Making it again this morning for our pancakes!

Ingredients Nutrition


  1. Sift the icing sugar and cinnamon and mix well.
  2. Mix with the butter with an electric mixer until well blended and fluffy.
  3. If not using immediately, store in refrigerator.
  4. Best served at room temperature.

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