Recipe by LAURIE
Growing up (years ago) these were a treat. Now my kids enjoy them whenever buns are in excess!
Top Review by YoungOne16
i do this all the time!.. in fact i just had this but with a left over hot dog bun from this past weekend's BBQ... the only thing i did differently to make it halthier was use fat free butter spread, Splenda Granular in place of sugar, and the new Wonder Bread "light" buns that have only 80 calories for the same size bun!!!! such a good treat that really hits the spot ( i also sometimes pour some sugar-free maple syrup on top if i'm really haveing a sugar craving) YUM!
- leftover hot dog bun (hamburger/hot dog, etc.)
- softened butter
- cinnamon sugar, mixture (I use 1/2 cup sugar to 1/2 tsp cinnamon)