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    You are in: Home / Recipes / Cinnamon Bun Popcorn Recipe
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    Cinnamon Bun Popcorn

    Cinnamon Bun Popcorn. Photo by The Hen Basket

    1/1 Photo of Cinnamon Bun Popcorn

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    15 mins

    30 mins

    The Hen Basket's Note:

    You will amazed how much this popcorn tastes like a Cinnamon Roll. So addicting and a hit at any gathering.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 250 degrees.
    2. 2
      Pop your popcorn according to directions. Be sure and check for any UN-popped kernels, those are the WORST to bite into unexpectedly.
    3. 3
      Place popcorn and chopped pecans in a large bowl and set aside.
    4. 4
      Combine brown sugar and cinnamon, butter and karo in a medium sized pan and cook over medium heat, stirring constantly, until the mixture comes to rolling boil. Remove from heat and add your vanilla and baking soda. The baking soda will make your caramel mixture foam up and rise, don't be alarmed, it's suppose to (this is why you need to use a tall sided pot if you have one).
    5. 5
      Pour your caramel mixture over your popcorn and pecans and stir well.
    6. 6
      Spread popcorn mixture onto a foil-lined cookie sheet. Place in oven and bake for 30 minutes. Stir every 10 minutes.
    7. 7
      Remove from oven and let cool down. Break into bite size pieces. Store in an air tight container.

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    Ratings & Reviews:

    • on October 08, 2013

      55

      We love this recipe so much! In fact I was going to go online to post it and realized it was already on here. You can also sub honey for corn syrup to make it more healthy!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Cinnamon Bun Popcorn

    Serving Size: 1 (51 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 247.1
     
    Calories from Fat 125
    50%
    Total Fat 13.9 g
    21%
    Saturated Fat 5.4 g
    27%
    Cholesterol 20.3 mg
    6%
    Sodium 130.2 mg
    5%
    Total Carbohydrate 31.0 g
    10%
    Dietary Fiber 2.0 g
    8%
    Sugars 20.1 g
    80%
    Protein 1.9 g
    3%

    The following items or measurements are not included:

    white almond bark

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